NuMedica SlimFit Protein provides 24 grams of whey protein per serving for fitness, meal support, and wellness-focused routines. Available in Chocolate and Vanilla flavors.*
NuMedica SlimFit Protein is a whey-based protein drink mix designed for individuals who prefer dairy-derived protein within a consistent daily routine. It provides 24 grams of protein per serving from a blend of whey protein concentrate and whey protein isolate.
Products like SlimFit are commonly used to help supplement protein intake when meals, schedules, appetite, or daily routines make consistent protein consumption more difficult. Rather than functioning as a complete meal replacement, this type of formula is primarily positioned as a protein supplement designed to fit alongside broader eating patterns.
SlimFit reflects a more traditional whey protein approach focused on protein delivery, amino acid composition, and routine consistency.
Protein powders and meal-replacement shakes are often grouped together because they share similar formats such as powders and ready-to-mix drinks. However, they are generally structured for different purposes.
SlimFit is primarily designed as a protein supplement rather than a complete meal replacement. While some individuals may occasionally use a protein shake in place of a meal due to convenience or scheduling, this product is not intended to fully replace the broader nutritional structure of balanced meals.
At 160 calories per serving with 24 grams of protein, SlimFit is built around concentrated protein intake rather than full meal composition. Many dedicated meal-replacement products contain higher calorie levels, broader macronutrient distribution, and more extensive vitamin and mineral fortification intended to function more directly as meal substitutes.
This distinction is important because protein supplements are generally intended to support overall protein intake while remaining part of a larger eating pattern.
SlimFit uses a combination of whey protein concentrate and whey protein isolate, including microfiltered and enzymatically processed forms. Multi-source whey blends are commonly used to provide a range of naturally occurring protein fractions and amino acid compositions within a single serving.
Compared to many plant-based formulas, whey protein products are often selected for their familiarity, mixability, and established role within traditional protein supplementation routines.
The formula also includes L-glutamine and digestive support ingredients as part of its broader whey protein structure while maintaining its primary role as a protein supplement.
SlimFit Protein is available in Chocolate and Vanilla:
Flavor selection does not change the formulation structure or intended use of the product.
Protein powders are often selected based on dietary preference, ingredient tolerance, routine style, and preferred protein source.
| SlimFit Protein | Total Vegan | |
|---|---|---|
| Primary protein source | Whey protein blend | Plant-based blend |
| Protein per serving | 24 g | 24 g |
| Calories per serving | 160 | 160 |
| Routine emphasis | Traditional whey protein supplementation | Flexible plant-based protein support |
| Commonly selected for | Preferring dairy-derived protein | Preferring dairy-free protein |
| Meal replacement positioning | Protein supplement, not a complete meal replacement | Protein supplement, not a complete meal replacement |
SlimFit Protein is commonly used once daily or as needed to help supplement protein intake. It may be mixed with water, blended into smoothies, or incorporated into broader meal and snack routines.
Some individuals also combine whey protein products with foods such as fruit, oats, yogurt, or nut butters to create more substantial shakes or snacks. In those situations, the protein powder functions as one component within a larger meal structure rather than serving as the meal itself.
SlimFit is not designed to replace whole foods, balanced meals, or an overall dietary pattern. While protein supplements can help support convenience and consistency, they are generally intended to complement broader eating habits rather than fully substitute for them.
This type of formula is best understood as a supplemental whey protein product intended to fit within a larger daily routine.
SlimFit Protein provides a straightforward whey-based approach to supplemental protein intake. Its combination of whey protein sources and routine-focused structure makes it suitable for individuals seeking a familiar protein supplement that can be incorporated consistently into everyday life.
Chocolate:
Size: 22 Servings
Serving Size: 1 Scoop (42 g)
Servings Per Container: 22
Directions: Mix 1 scoop (42 grams) into 8-10 ounces of water once per day or as directed by your healthcare practitioner. To increase sweetness, use less water. To decrease sweetness, add more water.
Vanilla:
Size: 21 Servings
Serving Size: 1 Scoop (43 g)
Servings Per Container: 21
Directions: Mix 1 scoop (43 grams) into 8-10 ounces of water once per day or as directed by your healthcare practitioner. To increase sweetness, use less water. To decrease sweetness, add more water.
| Nutrient/Ingredient | Amount | % Daily ValueDV 1 |
|---|---|---|
|
Calories
Calories
When people talk about the calories in food, what do they mean? A calorie is a unit of measurement—but it doesn't measure weight or length. A calorie is a unit of energy. When you hear something contains 100 calories, it's a way of describing how much energy your body could get from eating or drinking it. KidsHealth from Nemours, https://kidshealth.org/en/kids/calorie.html |
160 | |
|
Total Fat
Total Fat
This number on a food label indicates how much fat is in a single serving of a food. Limit total fat to less than 25% to 35% percent of the calories you consume each day. All fats have 9 calories per gram. WebMD, https://www.webmd.com/food-recipes/definitions-glossary |
2.5 g | |
|
Saturated Fat
Saturated Fat
Usually solid at room temperature, saturated fats are found in animal products such as meat and milk, as well as in coconut and palm oil. Saturated fat is often used in foods to prevent rancidity and off flavors. No more than 5% to 10% of your total daily calories should come from saturated fat. WebMD, https://www.webmd.com/food-recipes/definitions-glossary |
1 g | |
|
Cholesterol
Cholesterol
Vital for building hormones and cell membranes. Your body makes most of the cholesterol it needs. Cholesterol is listed under the fat information on a nutrition label. WebMD, https://www.webmd.com/food-recipes/definitions-glossary |
50 mg | |
|
Total Carbohydrate
Total Carbohydrate
This number on a food label indicates how many grams of carbohydrates are in a single serving of a food. WebMD, https://www.webmd.com/food-recipes/definitions-glossary |
10 g | |
|
Dietary Fiber
Dietary Fiber
Dietary Fiber supports digestive regularity, gut microbiome balance, and healthy blood sugar and cholesterol levels. |
1 g | |
|
Xylitol
Xylitol
Xylitol is categorized as a sugar alcohol. Chemically, sugar alcohols combine traits of sugar molecules and alcohol molecules. Their structure allows them to stimulate the taste receptors for sweetness on your tongue. Xylitol is found in small amounts in many fruits and vegetables and is therefore considered natural. Humans even produce small quantities of it via normal metabolism. https://www.healthline.com/nutrition/xylitol-101#what-it-is |
4 g | |
|
Protein
Protein
Protein provides essential amino acids to support muscle repair, immune health, and overall metabolic function. |
24 g | |
|
Calcium
Calcium
Calcium is an essential mineral needed for bone density, muscle contraction, nerve signaling, and overall structural support. |
156 mg | |
|
Iron
Iron
Iron is a vital mineral for oxygen transport, energy production, and red blood cell formation. Essential for preventing fatigue and anemia. |
1 mg | |
|
Sodium
Sodium
While sodium (commonly called salt) is vital for healthy nerves and muscles, most of us get too much salt in our diet, often from processed foods. Read food labels to help keep your sodium intake to 2,300 milligrams a day or less. Persons 51 and older, African Americans, or people who have hypertension, diabetes or chronic kidney disease should limit sodium to 1500 milligrams daily. WebMD, https://www.webmd.com/food-recipes/definitions-glossary |
55 mg | |
|
Potassium
Potassium
Potassium is an essential mineral that supports fluid balance, muscle contraction, and nerve transmission. |
269 mg | |
|
L-Glutamine
L-Glutamine
L-Glutamine is a conditionally essential amino acid that supports gut health, muscle recovery, and immune function. |
420 mg | |
| 1 The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advise. | ||
If you have a question not answered on this page, please consider submitting it in the Product Questions or Feedback section in the Discussion Forum below.
SlimFit Protein is used to support consistent daily protein intake within a structured routine. It is typically mixed with water and used once daily.
SlimFit uses a blend of whey protein concentrate and isolate. These are dairy-derived protein sources commonly used in protein drink mixes.
SlimFit is whey-based, while plant-based products like Total Vegan use plant-derived protein sources. The choice depends on dietary preference and tolerance.
No. SlimFit is intended to complement meals, not replace them. It is typically used as part of a consistent daily routine.
It is commonly used once daily, often at a consistent time such as in the morning or between meals, depending on routine preference.
This product is typically chosen by those who prefer whey protein and want a more structured, repeatable protein routine.
Those avoiding dairy or looking for a more flexible, plant-based option may prefer Total Vegan.
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